Selling hand made sourdough bread, eclairs and other small treats in west London, October 26 is a bakery run by Raluca. The symbol is an ambigram based on rolling dough, pastry sheets, and on the idea that bread can be enjoyed from either end. The logo can be stencilled on most products, or applied as a sticker on packaging. Labels and business cards use the same rotatable principle.
Working directly with Raluca Micu, the October 26 founder. If you’re around West London, you should drop by for some tasty bread or pastries.